Red Root 2 oz
BioPure Red Root made from Ceanothus americanus, sometimes referred to as Red Root, New Jersey Tea, Mountain Lilac, or Buckbrush, is an herbaceous shrub in the Buckthorn family, Rhamnaceae, and grows mostly in the north eastern part of the United States. It gets the nickname of “Red Root” because of its large, contorted, reddish-brown root covered by a thin bark. These roots can sometimes form massive, tough, plow-breaking underground systems. The plant used in BioPure Red Root reaches about 3 feet in height, has clusters of tiny white or pale pinkish flowers that grow at the tips of its branches, and sometimes have a wintergreen scent. Ceanothus is deciduous and has nitrogen-fixing fungi on its roots.
Proprietary blend of Red Root (Ceanothus americanus, root), organic ethanol (55%) and purified water.
We obtain raw ingredients and materials from ethical and reliable suppliers worldwide. We use organic, gluten-free alcohol made from corn produced without the use of bioengineering, and we use state-of-the art USP purified water systems for all dilutions involving water.
Please Note: This herb may interfere with the absorption of iron and other minerals and is best when not taken at the same time. Do not use when pregnant, nursing, or for small children unless recommended by your practitioner.